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Functional Sugars Additives Stachyose Tetrahydrate

Payment Type: T/T, Western Union, Money Gram
Min. Order: 25

Basic Info

Model No.:  Stachyose Tetrahydrate

Product Description

Model NO.: Stachyose Tetrahydrate Customized: Non-Customized Suitable for: Elderly, Adult Purity: >99% Deliverytime: 3 Days Shief Time: 2 Years Mf:  C24h42o21 Einecs: 253-404-6 Specification: 25kg/Drum HS Code: 2932999099 Powder: Yes Certification: ISO 9001 State: Solid Storage: Dry and Cool Place, Keep Away From Strong Light Transportation: FedEx, TNT, EMS Products: Plant Extract MW: 666.59 Trademark: Dahua Origin: China Functional Sugars Additives Stachyose Tetrahydrate Product Detail Basic Info Model NO.: ALA0442A Nutrient Composition: Sugars Resource: Natural The content of active substances: 61%~90% Assay: 60-80% Property: White or Yellow Crystal Powder Trademark: Dahua  Specification: >95% Origin: China Product Description
Stachyose tetrahydrate
CAS NO: 10094-58-3
synonym: Stachyose
molecular formula: C24H42O21
molecular weight: 666.59
Stachyose is a naturally existed tetrasaccharide, it is a kind of functional oligosaccharides which can significantly promote the proliferation of beneficial bacteria including Bifidobacterium. Its molecular structure is: galactose - galactose - glucose - fructose, it is commonly known as: beneficial bacteria food.

Features:

Enhance the body resistance to gastrointestinal infections or infection diseases through food, improve the body resistance and immunity.
Improve the nutritional status of the skin and other organs, improve health and beauty.
Stachyose can effectively prevent and relieve infant constipation and diarrhea, inhibite intestinal diseases.
Stachyose can fully enhance immunity of infants, improve the body's resistance to disease.
It's suitable for diabetics and endocrine burden of adverse reactions will not be brought to the patients.
Application:

It can be widely used in medicine.
It can be added into liquid food, such as lactic acid drinks, vinegar drinks, beer and other beverages to develop new type functional food, it just need a small amount but the effect is significant and does not destroy the original flavor of the food.
It can be added into bakery goods to keep moisture and change the rheological properties of dough.
Stachyose will not be hydrolysised by digested enzymatic, and metabolism is not dependent on insulin, which can meet with diabetes, obesity and hyperlipidemia and other special populations.
Stachyose can promote the body's calcium and magnesium absorption, can be used as the development of pregnant women, the elderly ideal raw material for food.
Stachyose in baby products and more for the production of prebiotic glucose, Milk Powder, rice and other products.

quality standard:
Color White or light yellow Taste : Taste  light sweet, pure odor
Appearance Dry and loose powder or granular Impurities: No visible foreign matter
Stachyose content 60%-70%,70-80%,>80% Pathogenic bacteria No detected
  ALA0442A     ALA0442B       ALA0442C    
Total NO of bacteria colonies ≤ 1500cfu/g Coliform count ≤30MNP/100g
Physical and chemical index Moisture ≤5.0%;ash ≤0.25%; As ≤ 1.0 mg/kg; Pb≤0.5mg/kg       Cu≤5.0mg/kg
Application Food base material, health food, drug carriers or fillers, probiotics
 
 
 


 

 

 

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